7×24 hours service hotline:
Product
Product Center
Furnace temperature range: 50℃-300℃
Mechanical features: flexible opening, tight closing, durable
Application: Commercial bakery bakery products
Rotation method: upper hook rotation type and lower turntable rotation type
Mechanical Features: Uniformity, Durability, Steel Knife Cutting and Forming
Application: Baking all kinds of bread, cakes, moon cakes, also can be used to bake chicken, duck, beef, pigeon, braised pig and other meat products
Machine size: 300×80×185 cm
Machine weight: 250kg
Application: Specially used for biscuit slicing and automatic plate arrangement
Machine material: the parts that come into contact with food are made of stainless steel, aluminum alloy or special surface treatment
Machine functions: kneading noodles, kneading crushed and liquid materials
Machine features: beautiful appearance, convenient operation, safety and hygiene, high work efficiency
Semi-automatic Noodle Press ST-520
Machine size: length 1130* width 75* height 1200mm
Machine weight: 330kg
Power: 3kw
Automatic noodle bar forming machine St-666
Noodle bar diameter: 8-30mm
Machine capacity: 5000-20000 pieces/hour (determined by the size of the noodle bar)
Baking pan size: 400x600mm, 600x800mm
Automatic cake grouting filling machine CT-ZJ400
Baking pan size: width 46cm
Machine size: length 150 × width 106 × height 160 cm
Capacity: 6-9 trays/minute (continuous filling)
Application: puffs, sandwiches, pastries (fruit cakes), model cakes, cup cakes, whole pan cakes, round mould (cup) cakes, Swiss roll filling chiffon cakes, sponge cakes, heavy cream cakes, birthday cakes Wait.
Pastry Bread Forming Machine ST-868
Machine weight: 900kg
Machine capacity: 1200-6000 pieces/hour
Machine size: length 460* width 130* height 175
Application: Pastry products: (shortcake, wife cake, mung bean cake, Suzhou-style moon cake), creamy red bean bun, hot dog bun, hamburger, steamed bun, meat bun, vegetable bun, French bread, toast, silver silk roll, longevity peach , rabbit bag, bean paste bag